By KENKO JAPAN

Japanese Fermented Black Garlic

Regular price $ 58
Regular price Sale price $ 58

Unlocking Garlic’s Full Potential with Japanese Innovation.

Kenko Fermented Black Garlic are made from premium-quality garlic (Allium sativum L.), carefully sourced and naturally fermented under controlled conditions in Japan. This advanced fermentation process, patented under Japan Patent No. 4080507, enhances the bioavailability of beneficial compounds, ensuring maximum absorption and effectiveness.

Backed by clinical studies, Kenko Fermented Black Garlic has been scientifically shown to support immune function, cardiovascular health, endurance, and antioxidant protection. With its potent health benefits, it is an excellent addition to your daily routine for enhanced wellness, vitality, and longevity.

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Regular price $ 58
Regular price Sale price $ 58

Fermented black garlic is raw garlic that undergoes a natural aging process under controlled heat and humidity. This fermentation enhances its antioxidants, bioactive compounds, and health benefits while transforming its texture into a soft, sweet, and odor-free superfood. Rich in S-allylcysteine and polyphenols, it supports immunity, heart health, and overall wellness.

Take 2 capsules per day with water, and for optimal benefits, you may increase to 3 capsules per day; regular consumption is recommended for long-term health benefits.

Fermented black garlic is a powerful superfood rich in antioxidants and bioactive compounds, making it beneficial for a wide range of people looking to enhance their overall health and wellness. It may be especially helpful for:

Individuals Seeking Antioxidant Support: Contains 10 times more antioxidants than raw garlic, helping protect cells from oxidative stress.

People Looking to Boost Immunity: Supports a strong immune system by reducing oxidative damage and enhancing defense mechanisms.

Those Focused on Heart Health: Helps maintain healthy cholesterol, improve circulation, and support cardiovascular wellness.

Athletes & Active Individuals: Improves stamina, endurance, and reduces fatigue, making it ideal for an active lifestyle.

Anyone Wanting Digestive-Friendly Garlic Benefits: Provides all the health benefits of garlic without the strong odor or stomach irritation.

Individuals Concerned About Healthy Aging: Rich in bioactive compounds that protect cells, support metabolic health, and promote longevity.

While fermented black garlic is generally safe for most people, some individuals should exercise caution or consult a healthcare professional before consuming it, including:

People on Blood-Thinning Medications: Garlic naturally has anticoagulant properties, which may enhance blood-thinning effects. Consult a doctor if on medication.

Individuals with Low Blood Pressure: May lower blood pressure, so those prone to hypotension should monitor their intake.

Those with Garlic Allergies: Should avoid fermented black garlic if they experience allergic reactions to garlic or related foods.

People with Digestive Sensitivities: While easier to digest than raw garlic, some individuals may experience mild bloating or discomfort.

Anyone Preparing for Surgery: Due to its blood-thinning effects, it’s best to stop consuming fermented black garlic at least two weeks before surgery.

Pregnant or Breastfeeding Women: While generally safe in food, high-dose supplementation should be discussed with a healthcare provider.

Active Content


Fermented black garlic content per capsule

320mg

Number of capsules per jar

60 Capsules

Why Kenko Fermented Black Garlic?


  • Fermented Technology

    Enhances Nutrient Absorption for Maximum Effectiveness

  • Backed by Science

    Proven Effective for Optimal Wellness.

  • Premium Sourcing

    Japan-Grown Garlic, Cultivated for Effectiveness.

  • 3rd Party Lab Tested

    Ensuring Absolute Purity, With No Harmful Substances

  • Pure Transparency

    Proudly Sourced, Crafted, and Shared with Integrity

Health Benefits


  • Powerful Antioxidants

    Contains 10 times more antioxidants than raw garlic, helping to protect cells, reduce oxidative stress, and support overall wellness.

  • Boosts Immunity

    Strengthens the immune system by enhancing defense mechanisms, fighting free radicals, and promoting long-term resilience.

  • Supports Heart Health

    Helps maintain healthy cholesterol levels, improve circulation, and support overall cardiovascular wellness.

  • Enhances Endurance

    Improves stamina, reduces fatigue, increases physical strength, and supports sustained energy for an active lifestyle.

  • Anti-Fatigue Effects

    Increases physical performance, accelerates recovery, fights daily exhaustion naturally, and enhances overall vitality.

  • Cellular Health Protection

    Shields cells from damage, promotes healthy function, delays aging effects, and supports long-term vitality.